We frequently dine at Carve which is like Rodney Dangerfield in that it gets no respect. On our most recent visit we received a basket of delicious bread and then shared our usual spinach salad that included baby leaves, a warm bacon dressing, and mushrooms For entrees we each ordered a junior cut of prime rib done medium rare and shared a sweet potato with maple butter. The food and service continue to be above average and prices are moderate. Bargain hunters may want to purchase a restaurant.com gift certificate.